Raw Apple Cake
- Sugar : 1 cup
- Vegetable oil : 1 cup
- Eggs : 3 nos
- Vanila essence : 1 tsp
- Flour : 1 1/2 cups
- Whole wheat flour : 1/2 cup
- Cinnamon : 1 tsp
- Baking soda : 1 tsp
- Salt : 1 tsp
- Raw apples (Diced) : 5 cups
- Nuts (Chopped) : 1/2 cup
For Topping
- Cinnamon : 1/2 tsp
- Sugar : 1/4 cups
Method
- Blend sugar, vegetable oil, Eggs and vanilla essence together.
- Add flour, whole wheat flour, Cinnamon, Baking soda and salt,Stir well.
- Fold in the apples and nuts.
- Spread batter in greased baking pan.
- Mix together cinnamon and sugar (which was reserved for topping) and sprinkle over batter.
- Bake at 350 degree for 45 minutes or till cake is cooked. Slice and serve.
Kannada Transliteration